Why You Have To Cook Ground Pork Longer Than Other Cuts - Tasting TableGround pork must be cooked to a minimum internal temperature of 160°F to ensure safety.It requires longer cooking time compared to other pork cuts due to pathogen concerns.
Make Your Pork Fried Rice Much Faster With One Simple Swap - Tasting TableGround pork is a quicker, easier substitute for traditional pork in fried rice, retaining flavor while simplifying the cooking process.
Ground Pork Is The Secret For Sloppy Joes You Won't Be Able To Get Enough Of - Tasting TableSloppy Joes are versatile sandwiches that can be made with ground pork for enhanced flavor and richness.