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2 weeks agoNext Time You Heat Up Canned Soup, Add A Teaspoon Of This Cheese On Top - Tasting Table
Feta cheese enhances the flavor and texture of canned soups, making them taste more homemade and balanced.
I know, I know - but stick with me here. One of the many activities we did was a cooking class at the Artist Athens. We learned fun facts about Greek dishes, and one of the most surprising things our instructor shared was that feta cheese should not be pre-crumbled. It actually holds its own shape and should be cut and portioned if desired.