fromwww.npr.org
4 days agoIn new memoir, John T. Edge explores Southern identity and a troubled family history
Writer John T. Edge has spent much of his career telling stories about a changing American South filtered through the lens of food and culture. He's published cookbooks and food histories, and he's been a contributor to the New York Times, the now-shuttered magazine, Gourmet, the Food Network, and NPR's Weekend All Things Considered. He also hosts the TV program True South.
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