#eggplant

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Everyday cooking
fromEpicurious
1 month ago

Borani Banjan (Afghan-Style Fried Eggplant in Yogurt)

A festive eggplant dish, hand-down from a grandmother, is both simple to prepare and enhances any gathering.
Unique blend of flavor makes eggplant the star of any dinner table.
#cooking-techniques
fromEpicurious
7 months ago
Everyday cooking

Roasted Eggplant With Sausage and Ricotta

Roasting eggplants whole is an easy way to create a satisfying dish.
fromTasting Table
3 months ago
Cooking

Do You Always Need To Salt Eggplant Before Cooking? We Asked A Chef - Tasting Table

Salting eggplant enhances its flavor and texture, making it essential for optimal cooking results.
fromBon Appetit
7 months ago
Everyday cooking

Roasted Eggplant With Sausage and Ricotta

Roasting eggplants is the simplest and most effective cooking method, yielding soft and creamy results.
fromTasting Table
3 months ago
Miscellaneous

The Best Way To Cook Eggplant For Perfect Texture Every Time - Tasting Table

Eggplant can be delicious when cooked properly, but can turn bitter if not prepared correctly.
fromTasting Table
3 months ago
Miscellaneous

The Absolute Best Variety Of Eggplant For Baking - Tasting Table

Choosing graffiti eggplant enhances baked dishes by offering a sweeter, moist texture and reducing bitterness, crucial for a delectable dish.
fromEpicurious
7 months ago
Everyday cooking

Roasted Eggplant With Sausage and Ricotta

Roasting eggplants whole is an easy way to create a satisfying dish.
fromTasting Table
3 months ago
Cooking

Do You Always Need To Salt Eggplant Before Cooking? We Asked A Chef - Tasting Table

Salting eggplant enhances its flavor and texture, making it essential for optimal cooking results.
fromBon Appetit
7 months ago
Everyday cooking

Roasted Eggplant With Sausage and Ricotta

Roasting eggplants is the simplest and most effective cooking method, yielding soft and creamy results.
fromTasting Table
3 months ago
Miscellaneous

The Best Way To Cook Eggplant For Perfect Texture Every Time - Tasting Table

Eggplant can be delicious when cooked properly, but can turn bitter if not prepared correctly.
fromTasting Table
3 months ago
Miscellaneous

The Absolute Best Variety Of Eggplant For Baking - Tasting Table

Choosing graffiti eggplant enhances baked dishes by offering a sweeter, moist texture and reducing bitterness, crucial for a delectable dish.
more#cooking-techniques
#cooking-tips
fromTasting Table
9 months ago
Everyday cooking

Never Suffer Soggy Fried Eggplant Again With This Seasoning Tip - Tasting Table

Sprinkling salt on eggplant before frying draws out moisture, preventing sogginess and allowing for a crispier texture in various dishes.
fromTasting Table
4 months ago
Design

How To Prevent Sliced Eggplant From Turning Black - Tasting Table

Submerging eggplant slices in a milk-water solution prevents browning and enhances texture.
fromTasting Table
9 months ago
Everyday cooking

Never Suffer Soggy Fried Eggplant Again With This Seasoning Tip - Tasting Table

Sprinkling salt on eggplant before frying draws out moisture, preventing sogginess and allowing for a crispier texture in various dishes.
fromTasting Table
4 months ago
Design

How To Prevent Sliced Eggplant From Turning Black - Tasting Table

Submerging eggplant slices in a milk-water solution prevents browning and enhances texture.
more#cooking-tips
fromwww.theguardian.com
4 months ago
Cooking

Quick, sticky and not too tricky: Alice Zaslavsky's recipe for eggplant, tofu and noodle salad

This vegan salad creatively transforms leftovers into a delightful dish combining eggplant, tofu puffs, and udon noodles, embodying texture and flavor.
fromwww.nytimes.com
8 months ago
Cooking

Earthy Eggplant That Whispers of Summer and Fall

Promotes the seasonal bounty of summer with a focus on eggplant, tomatoes, and creative recipes that blend summer and fall flavors.
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