#deli-inspired-sundaes

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NYC food
fromTime Out New York
4 hours ago

One of the world's best food festivals returns to New York this weekend

Queens Night Market returns for its 11th season with a sneak preview on April 18, featuring diverse cuisines and a $6 price cap.
fromTime Out New York
3 hours ago

This viral NYC shop is dropping a shakshuka bureka

The concept is exactly what it sounds like: a crisp, buttery bureka shell gets packed with spiced tomato sauce and a soft, jammy egg, essentially folding shakshuka into a handheld pastry.
Silicon Valley food
Cooking
fromTasting Table
3 hours ago

Make Burgers Taste Like A Diner Classic With This Onion-Packed Staple - Tasting Table

Using Better Than Bouillon's Sautéed Onion Base enhances burger flavor with umami and sweetness, making it a versatile mix-in for various meat types.
London food
fromTime Out New York
in 36 minutes

Indulge in salted watermelon spritzes and pickled martinis at this new bar on the LES

A new Lower East Side bar offers European aperitivo culture with a focus on martinis and Italian-inspired snacks.
#restaurant-bread
Dining
fromThe Atlantic
10 hours ago

The Atlantic's May Cover: Caity Weaver Finds the Best Free Restaurant Bread in America

The quest to find the best free restaurant bread in America involved extensive research and personal tasting experiences across various locations.
NYC food
fromThe Atlantic
11 hours ago

I Found It: The Best Free Restaurant Bread in America

The quest reveals the best free restaurant bread in America after extensive research and responses.
Dining
fromThe Atlantic
10 hours ago

The Atlantic's May Cover: Caity Weaver Finds the Best Free Restaurant Bread in America

The quest to find the best free restaurant bread in America involved extensive research and personal tasting experiences across various locations.
NYC food
fromThe Atlantic
11 hours ago

I Found It: The Best Free Restaurant Bread in America

The quest reveals the best free restaurant bread in America after extensive research and responses.
Marketing
fromBusiness Matters
1 day ago

How Artisan Food Brands Scale Without Losing Local Identity

Artisan food brands can grow while maintaining local identity by focusing on a clear promise, standardizing quality, and protecting beloved signals.
#aldi
Berlin food
fromTasting Table
1 day ago

The Aldi Deli Meat That Customers Find To Be Worth The Splurge - Tasting Table

Aldi offers high-quality deli meats, including popular roast beef, at competitive prices compared to name brands.
Berlin food
fromTasting Table
1 day ago

The Aldi Deli Meat That Customers Find To Be Worth The Splurge - Tasting Table

Aldi offers high-quality deli meats, including popular roast beef, at competitive prices compared to name brands.
#trader-joes
SF food
fromTasting Table
1 day ago

12 Tasty Ways To Use Trader Joe's Whipped Feta - Tasting Table

Trader Joe's offers a variety of unique dips, including the popular Whipped Feta spread, known for its creamy and salty flavor.
Madrid food
fromTasting Table
1 day ago

8 Trader Joe's Olives, Ranked - Tasting Table

Trader Joe's offers a variety of olives, with some standing out for their flavor and texture, while others are less desirable.
Silicon Valley food
fromTasting Table
22 hours ago

9 Spicy Snacks At Trader Joe's, Ranked Worst To Best - Tasting Table

Trader Joe's offers a variety of spicy snacks, catering to different heat preferences and enhancing the snacking experience.
Food & drink
fromTasting Table
4 days ago

The Decadent Trader Joe's Dessert Sold At An 'Undeniably Good' Price - Tasting Table

Trader Joe's New York-style cheesecake is a budget-friendly classic dessert praised for its taste and versatility.
Madrid food
fromwww.7x7.com
1 day ago

First Taste: At Mexican restaurant Maria Isabel, Dalida's chefs balance authenticity with originality.

Maria Isabel offers a unique blend of Mediterranean and Mexican seafood cuisine, influenced by the chefs' diverse heritages.
fromTasting Table
1 day ago

The 8 Best Gluten-Free Bakeries In Los Angeles - Tasting Table

Modern Bread and Bagel is a gluten-free shop that started in New York City and has expanded to Los Angeles with three locations. It was created by Orly Gottesman, who wanted her husband, with celiac disease, to enjoy high-quality gluten-free baked goods. The pastries are exceptional, with a large selection available daily, including unique items like crumb cake and chocolate zucchini bread.
LA food
fromTime Out New York
23 hours ago

This new spot on Orchard Street serves Vietnamese coffee by day and eclectic cocktails at night

"After Eden is about what happens once you leave paradise. There's curiosity, a little temptation and sometimes a bit of chance."
Boston food
Paris food
fromBon Appetit
1 day ago

How Far Would You Travel for Great Butter?

Butter consumption in the US reached a record high in 2024, with a growing trend of butter connoisseurship and tourism around premium varieties.
Coffee
fromwww.theguardian.com
1 day ago

The US small town coffee shop that created a viral drink: I still don't understand how it went so far'

A viral raspberry danish latte recipe from Little Joy Coffee is now globally popular after being shared for free, inspiring coffee shops worldwide.
Brooklyn
fromHoodline
2 days ago

ChapANosh Closes in Midwood; Catering Continues

Chap‑A‑Nosh, a beloved kosher Chinese deli in Midwood, has closed after over 40 years of service, marking the end of an era.
fromAlternative Medicine Magazine
3 days ago

Breakfast Food is Breaking Free of The Morning Routine

Breakfast burritos, bowls, and wraps are becoming popular as they are portable and easy to prepare, featuring ingredients loaded with in-demand nutrients like eggs and meat.
Alternative medicine
East Bay food
fromsfist.com
3 days ago

This Week In Food: Everyone Loves a Bakery

Rose Pizzeria's SF location is set to open soon, Cache is expanding downtown, and Sol Bakery opens this weekend.
Silicon Valley food
fromEater LA
2 hours ago

A Charming Palm Springs Pitstop Slings Southern California's Best Bagels

Townie Bagels offers authentic East Coast-style bagels and a variety of baked goods in Palm Springs, attracting long lines of customers daily.
Cooking
fromTasting Table
10 hours ago

The Trick For Bakery-Worthy Cupcakes With Tall Frosting - Tasting Table

Piping a central dollop of frosting creates a tall, bakery-style look for cupcakes.
Everyday cooking
fromTasting Table
2 hours ago

Stir In A Few Slices Of This Lunchtime Staple For Richer, Creamier Boxed Mac And Cheese - Tasting Table

Boxed mac and cheese can be upgraded with American cheese for a richer, creamier texture without losing its nostalgic flavor.
London food
fromGrub Street
11 hours ago

Cleo Highlights Lebanese Flavors and West Village Vibes

Chambers and Gleize aim to create a unique dining experience in the West Village with their new restaurant, Cleo, focusing on rotisserie chicken.
Dining
fromEntrepreneur
1 day ago

A New Restaurant Rule Is Spreading Across 11 States - And Customers Love It

Restaurants are implementing phone bans to combat screen fatigue and enhance social interactions.
Food & drink
fromTasting Table
2 days ago

The Aldi Seafood Snack That Proves Good Things Come Small (And Cheap) - Tasting Table

Canned seafood, like Aldi's smoked oysters, offers a budget-friendly protein option that enhances meals with flavor and convenience.
fromwww.businessinsider.com
1 day ago

I tried 7 sweet-cream coffee creamers to find the best one, and there was a clear winner

Chobani's sweet-cream coffee creamer was my favorite, and I also enjoyed the ones from Trader Joe's and Too Good & Co. Horizon's creamer was tasty but a bit too pricey.
Coffee
LA food
fromEater LA
1 day ago

LaSorted's Channels the Perfect Game-Day Menu

LaSorted's offers a vibrant game-day atmosphere with a diverse menu featuring New York-style pizzas, wings, and unique sandwiches.
Berlin food
fromwww.theguardian.com
3 days ago

A good, strong squeak': the best supermarket halloumi, tasted and rated

Halloumi is a PDO product from Cyprus, best enjoyed in economical options unless complex flavors are desired.
Cooking
fromwww.businessinsider.com
6 hours ago

As a former pastry cook, here are 8 of my favorite ways to upgrade a box of cake mix

Boxed cake mixes can be enhanced with simple ingredients like milk, butter, and mayonnaise for a homemade taste.
fromBKMAG
1 day ago

Where to Eat in Brooklyn This Week

Arthur, located in the former Fulgurances Laundromat, offers a menu that includes steak tartare, brioche martinis, and a rich brown butter sundae, showcasing a blend of classic and innovative dishes.
NYC food
#san-francisco
fromEater
1 day ago
Dining

Breakfast Burritos, Galbi Patty Melts, and More Dishes Chef Nyesha Arrington Tried in San Francisco

Nyesha Arrington explores San Francisco's culinary scene, featuring unique dishes from Breakfast Little, Sōhn, and Sons & Daughters.
fromSFGATE
3 days ago
Silicon Valley food

Big, beefy, nostalgic burgers are back in San Francisco

San Francisco's burger scene is shifting back to thicker, juicier patties, moving away from the smash burger trend.
Dining
fromEater
1 day ago

Breakfast Burritos, Galbi Patty Melts, and More Dishes Chef Nyesha Arrington Tried in San Francisco

Nyesha Arrington explores San Francisco's culinary scene, featuring unique dishes from Breakfast Little, Sōhn, and Sons & Daughters.
Silicon Valley food
fromSFGATE
3 days ago

Big, beefy, nostalgic burgers are back in San Francisco

San Francisco's burger scene is shifting back to thicker, juicier patties, moving away from the smash burger trend.
Everyday cooking
fromTasting Table
1 day ago

Why Amish Jam Tastes Better Than Other Store-Bought Choices - Tasting Table

Amish jam emphasizes natural fruit flavors and simple ingredients, distinguishing it from overly sweet store-bought varieties.
fromTasting Table
1 day ago

Tartar Sauce Isn't The Only Way To Eat Crab Cakes - Here's What Maryland Locals Use Instead - Tasting Table

Many Marylanders boasted of serving their crab cakes with yellow mustard, with one user stating, 'growing up it was always fried crab cakes with saltine crackers and yellow mustard.'
Food & drink
Coffee
fromWIRED
2 days ago

There's a Secret Ingredient to Making Luxury Ice at Home

The extravagant ice trade highlights absurdities in resource allocation and sustainability concerns.
LA food
fromLos Angeles Times
3 days ago

Here's everything to taste, see and know at L.A.'s major new food hall

Lugya'h at Maydan Market offers breakfast tacos inspired by Oaxaca's Sierra Norte and Zapotec culture, showcasing a unique culinary experience.
London food
fromwww.theguardian.com
5 days ago

Gentleman's Relish is toast after its maker axes the pungent anchovy spread

Simpson's in the Strand has created its own version of Gentleman's Relish after its discontinuation, gaining popularity among customers.
#new-york-city
fromChowhound
6 days ago
NYC food

5 Restaurants That I Always Run To As Soon As The Weather Warms Up In NYC - Chowhound

NYC food
fromNew York Family
1 day ago

15 Best Pizza Spots in NYC Locals Actually Love (All 5 Boroughs) - New York Family

New York City offers a diverse range of family-friendly pizza spots across all five boroughs, perfect for casual meals.
NYC food
fromYahoo Travel
2 days ago

The Absolute Best Spots For BBQ In New York City

New York City offers a diverse range of high-quality barbecue options despite not being traditionally recognized for BBQ.
NYC food
fromTasting Table
2 days ago

The Absolute Best Spots For BBQ In New York City - Tasting Table

New York City offers a diverse range of high-quality barbecue options despite not being traditionally known for it.
NYC food
fromYahoo Travel
6 days ago

5 Restaurants That I Always Run To As Soon As The Weather Warms Up In NYC

Spring in New York City transforms the atmosphere, making it ideal for outdoor dining and enjoying waterfront views.
NYC food
fromChowhound
6 days ago

5 Restaurants That I Always Run To As Soon As The Weather Warms Up In NYC - Chowhound

Spring in New York City transforms the atmosphere, making it ideal for outdoor dining and enjoying the city's vibrant food scene.
Dining
fromWest Side Rag
1 day ago

Here's the UWS Dish: Water & Wheat's Fritto Misto

Water & Wheat offers a commendable fritto misto, reminiscent of a memorable seafood experience in Italy, despite not matching the original.
Cooking
fromTasting Table
2 days ago

Instantly Elevate Cinnamon Rolls With An Unexpected Cheesy Addition - Tasting Table

Cheddar cheese can enhance the flavor of cinnamon rolls by adding a savory-sweet contrast.
Silicon Valley food
fromTasting Table
1 day ago

This Los Angeles Restaurant Has An Enormous Fish Sandwich - Here's Why It'll Cost You Just Shy Of $100 - Tasting Table

Food that feels like a spectacle attracts attention, exemplified by Daybird's expensive Hot Cod Sando featuring caviar.
#cinnamon-rolls
fromTasting Table
1 day ago
Everyday cooking

Turn Canned Cinnamon Rolls Into A Bakery-Style Treat Within 10 Minutes - Tasting Table

Transform canned cinnamon rolls into delicious BonBites using an air fryer in just 10 minutes.
fromTasting Table
3 days ago
Food & drink

We Tried 8 Grocery Store Bakery Cinnamon Rolls - The Best Are $2.50 Apiece, But So Worth It - Tasting Table

Whole Foods Market's Cream Cheese Cinnamon Rolls are highly praised for their taste, texture, and unique appearance, making them a top choice among grocery store cinnamon rolls.
Everyday cooking
fromTasting Table
1 day ago

Turn Canned Cinnamon Rolls Into A Bakery-Style Treat Within 10 Minutes - Tasting Table

Transform canned cinnamon rolls into delicious BonBites using an air fryer in just 10 minutes.
Food & drink
fromTasting Table
3 days ago

We Tried 8 Grocery Store Bakery Cinnamon Rolls - The Best Are $2.50 Apiece, But So Worth It - Tasting Table

Whole Foods Market's Cream Cheese Cinnamon Rolls are highly praised for their taste, texture, and unique appearance, making them a top choice among grocery store cinnamon rolls.
#baking
LA food
fromLos Angeles Times
5 days ago

This revolutionary pastry chef helped lead the rise of L.A. bakeries

Roxana Jullapat leads a baking revolution with Friends & Family, emphasizing whole grains and local flours in her artisan bakery.
Cooking
fromTasting Table
2 days ago

Unsalted Vs Salted Butter: What's The Difference, And Which Is Better For Baking? - Tasting Table

Unsalted butter provides better control over salt levels in baking, impacting flavor and precision.
LA food
fromLos Angeles Times
5 days ago

This revolutionary pastry chef helped lead the rise of L.A. bakeries

Roxana Jullapat leads a baking revolution with Friends & Family, emphasizing whole grains and local flours in her artisan bakery.
Cooking
fromTasting Table
2 days ago

Unsalted Vs Salted Butter: What's The Difference, And Which Is Better For Baking? - Tasting Table

Unsalted butter provides better control over salt levels in baking, impacting flavor and precision.
NYC food
fromGothamist
2 days ago

From hot dogs to herring: where to eat on the Upper West Side right now

The Upper West Side offers a diverse and impressive array of dining options, featuring various cuisines at different price levels.
Cooking
fromTasting Table
3 days ago

The Crunchy Topping That Makes Pizza Night 10X Better - Tasting Table

Crispy onions enhance pizza with flavor and texture, providing a crunchy contrast to soft cheese and dough.
Food & drink
fromTasting Table
2 days ago

3 H Mart Steaks To Buy And 3 To Skip - Tasting Table

H Mart offers unique international foods and affordable prices, transforming grocery shopping for both Asian-Americans and the general American public.
NYC food
fromwww.amny.com
1 day ago

Go Greek Yogurt opens its first NYC location in NoHo | amNewYork

Go Greek Yogurt opens its first New York City location, offering Mediterranean-inspired frozen yogurt and healthy options.
Everyday cooking
fromTasting Table
2 days ago

Make Ultra-Creamy Stuffed Mushrooms With This Condiment - Tasting Table

Mayonnaise enhances stuffed mushrooms by adding creaminess and depth, creating a harmonious blend of flavors and textures.
Silicon Valley food
fromNew York Post
3 days ago

Exclusive | Influencer goes viral for bodega-themed birthday party, complete with bacon, egg & cheeses & cat

A Texas influencer created a bodega-themed birthday party for her husband to evoke his Brooklyn roots, featuring authentic decor and food.
fromTasting Table
2 days ago

This NYC Eatery Has People Crossing Borough Lines For Its Pierogies - Tasting Table

"THE BEST pierogi me and my fiancé have tried ever in NY. Me and him are both Ukrainian and have lived in Poland, and out of all the places we have tried, these taste exactly like homemade traditional Polish pierogis."
NYC food
Cooking
fromTasting Table
3 days ago

Make Mushrooms A Gourmet Burger Topping By Braising Them In This Liquid - Tasting Table

Braising mushrooms in beer enhances their flavor, making them a gourmet topping for burgers.
Food & drink
fromMission Local
2 days ago

Review: Kitchen Istanbul brings Turkish delights to the Richmond

Kitchen Istanbul offers a unique dining experience with a focus on quality wines and innovative Turkish cuisine.
Everyday cooking
fromTasting Table
3 days ago

The Best Everyday Seasoning Blends Worth Keeping On Hand, According To Renowned Chefs - Tasting Table

Creative seasonings enhance meals and renowned chefs share their favorite everyday blends.
fromGrub Street
5 days ago

As NYC Food Halls Go Bust, One Food Court Is Booming

"It has a more modern cuisine, and it caters more to a Gen-Z Asian American crowd," said one college-age diner, who gave her name as Eris, during a recent weekend.
Silicon Valley food
NYC food
fromIslands
1 day ago

New York's Once-Thriving Powerhouse Is Reshaping With Revitalized Neighborhoods, Waterways, And Local Flavor - Islands

Buffalo is an underrated city with a rich history, vibrant neighborhoods, and a renowned food scene, currently experiencing a resurgence.
Cooking
fromTasting Table
3 days ago

Forget Traditional Italian Lasagna And Give It A Leaner, Spicier Flavor - Tasting Table

Buffalo chicken lasagna offers a unique twist on traditional lasagna with spicy buffalo sauce and savory chicken, enhancing the classic dish's flavors.
Everyday cooking
fromTasting Table
4 days ago

Give Sourdough A Boost Of Flavor With 2 Pizza-Inspired Mix-Ins - Tasting Table

Sourdough can be enhanced with sun-dried tomatoes and mozzarella for a flavorful bread experience.
Food & drink
fromTasting Table
4 days ago

Costco Vs Sam's Club: Which Chain Has The Best Croissants? - Tasting Table

Costco croissants are preferred over Sam's Club due to better taste and quality, primarily because they are made with real butter.
Cooking
fromTasting Table
5 days ago

The Tomato Swap That Makes BLTs Taste Like $20 Cafe Sandwiches - Tasting Table

Tomato jam enhances BLTs by adding flavor and preventing sogginess, making it a worthy substitute for fresh tomatoes in off-seasons.
Food & drink
fromwww.businessinsider.com
6 days ago

I tried Arby's new 'Top Chef'-approved French Dip Royale sandwich. It levels up a classic.

Kristen Kish collaborates with Arby's to promote an upgraded French dip sandwich, enhancing nostalgia and flavor.
NYC food
fromChowhound
2 days ago

The NYC Dim Sum Spot That I'll Visit Over And Over Again - Chowhound

Golden Unicorn in Manhattan's Chinatown is a premier dim sum destination known for its vibrant atmosphere and traditional cart service.
Cooking
fromTasting Table
6 days ago

This Deli Sandwich-Inspired Twist Makes Loaded Baked Potatoes Even Better - Tasting Table

Loaded baked potatoes can be creatively topped with deli-inspired ingredients like corned beef and sauerkraut for a unique flavor experience.
NYC food
fromTasting Table
4 days ago

The NYC Hole-In-The-Wall Italian Deli That's Andrew Zimmern-Approved - Tasting Table

Russo's Mozzarella & Pasta is celebrated for its exceptional sandwiches, endorsed by celebrity chef Andrew Zimmern.
Silicon Valley food
fromVogue
1 week ago

The Couple Behind Katz's Delicatessen and Sababa Foods Share a Favorite Recipe for Passover

Amy and Jake Dell met on a dating app, bonded over their family restaurant backgrounds, and had an effortless connection during their first date.
Cooking
fromTasting Table
1 week ago

Give Prime Rib A Pastrami-Inspired Crust For Bold Flavor - Tasting Table

A dry rub using classic pastrami seasonings enhances the flavor of prime rib roast.
Silicon Valley food
fromVogue
1 week ago

A Day Inside Brooklyn's Buzziest Underground Cheese Sale

C. Hesse Cheese hosts a popular monthly warehouse sale, attracting cheese lovers and showcasing artisanal products from the US and Europe.
fromHudson Valley Post
5 days ago

America's Best Sandwich Shop Confirms Massive New York Expansion

At Jersey Mike's Subs, we're all about quality. What makes a Jersey Mike's Sub so good? It's the ingredients! High-quality meats and cheese sliced in front of you, store-baked bread, and the authentic taste - served Mike's Way.
NYC food
Food & drink
fromTasting Table
2 weeks ago

The Chain With The Worst Everything Bagels Should Stick To Donuts - Tasting Table

Daylight Donuts' everything bagel ranks last due to a lack of toppings and overall quality.
fromTasting Table
5 days ago

The Bougie NYC Pizza Ina Garten And Jeffrey Love - Tasting Table

"We eat in the bar and have a glass of wine and a truffle pizza. We love that."
NYC food
NYC food
fromTime Out New York
5 days ago

L'Industrie's excellent Burrata slices have officially landed in Little Italy

L'Industrie opened a new location in Little Italy, enhancing the area's dining scene with high-quality pizza.
Cooking
fromTasting Table
2 weeks ago

For A Game-Changing Cheesecake, Grab A Packet Of This Drink Mix - Tasting Table

Incorporating hot chocolate mix into cheesecake enhances flavor and texture, creating a richer dessert experience.
Silicon Valley food
fromEater LA
2 weeks ago

A New York Bagel Legend Continues Its Expansion Into Los Angeles

H&H Bagels expands to California with a new location in Echo Park, serving a menu similar to its New York shops.
Food & drink
fromTasting Table
2 weeks ago

The Hands-Down Best Chain To Visit For An Everything Bagel - Tasting Table

Bruegger's everything bagel stands out for its exceptional flavor, texture, and generous seasoning, making it a top choice among bagel lovers.
NYC food
fromYahoo Travel
6 days ago

5 Restaurants That I Always Run To As Soon As The Weather Warms Up In NYC

Spring in New York City transforms the atmosphere, making it ideal for outdoor dining and enjoying waterfront views.
Food & drink
fromTasting Table
2 weeks ago

This NYC Bakery Has A Dessert Omakase For When Your Sweet Tooth Wants Something Fancy - Tasting Table

Patisserie Tomoko offers a unique 3-course dessert tasting menu that combines French, Japanese, and American flavors, enhancing the dessert experience with wine pairings.
Cooking
fromTasting Table
2 weeks ago

Give Your Morning Bagel The French Toast Treatment For Next-Level Flavor - Tasting Table

French toast made with bagels is a delicious way to revive stale bagels.
NYC food
fromTasting Table
1 week ago

NYC Bread Lovers Are Willingly Paying $35 For This Appetizer - Tasting Table

Monkey Bar's Truffle Monkey Bread is a highly praised appetizer that captivates diners with its rich flavors and unique ingredients.
New York City
fromConde Nast Traveler
2 months ago

The Best Sandwiches in New York City, According to a Bona Fide Sandwich Hound

New York City’s best handheld sandwiches balance bold flavors and contrasting textures across diverse delis, bodega counters, and century-old sandwich shops.
NYC food
fromThe New Yorker
3 weeks ago

New York's Finest Sandwich

The Vegitalian combo from Court Street Grocers is a meatless Italian sandwich that surpasses traditional meat-filled versions in flavor and satisfaction.
NYC food
fromTasting Table
4 weeks ago

The Insider Trick From Katz's Deli To Upgrade Your Pastrami Sandwich - Tasting Table

Katz's Deli meat slicer reveals the David Special, an off-menu pastrami creation served on a knish with mustard instead of traditional sandwich bread.
Food & drink
fromTasting Table
1 month ago

Aldi's Frozen Italian Treats Are Worth The Splurge - Tasting Table

Aldi's Sundae Shop pistachio gelato cups and Specially Selected tiramisu are highly praised Italian desserts offering exceptional quality at budget-friendly prices under four dollars.
Food & drink
fromTasting Table
1 month ago

What Makes The Bomb Sandwich At This Astoria Deli So Popular - Tasting Table

Sal, Kris & Charlie's Deli in Astoria is famous for The Bomb, a three-pound, multi-meat, multi-cheese, towering $25 sandwich and cash-only service.
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