#cronut

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www.theguardian.com
2 months ago
Marketing

Le Crookie: after the cronut and the cruffin, latest croissant hybrid takes Paris by storm

The crookie, a croissant filled with cookie dough, has gone viral internationally, following the trend of hybrid croissant offerings like the cronut and cruffin. [ more ]
New York Post
4 months ago
NYC real estate

Cronut creator with 'universal appeal' adds third bakery in Manhattan at luxury condo

Dominique Ansel, the creator of the cronut, has signed a lease for a new bakery/café location in Manhattan.
The new location is at 64 University Place, a luxury condo building. [ more ]
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