fromInside Higher Ed | Higher Education News, Events and Jobs
4 months agoColleges Teach Students Healthy Eating, Cooking Habits
Several studies found that students who had cooking experience were less likely to face food insecurity, implying that those without cooking or food-preparation skills may be at higher risk for food insecurity, according to the report. The report suggests colleges can provide cooking and meal-preparation demonstrations to help students gain skills, as well as learn how to prepare low-budget, nutritious meals.