Food & drinkfromTasting Table1 month agoHow Exactly Are Cheese Curds Made? - Tasting TableCheese curds are bite-sized chunks of coagulated, unaged milk, primarily made from pasteurized cow's milk.
Mission DistrictfromABC7 Los Angeles2 months agoMarin French Cheese Company is celebrating 160 years of cheeseMarin French Cheese Company has been a tradition of cheese making for 160 years, combining time-honored practices with modern innovations.
WinefromBon Appetit4 months agoWhat It Takes to Make Switzerland's Most Famous CheeseThe process of making Gruyère cheese in Fribourg relies on traditional methods and local biodiversity for high-quality milk.