#casserole

#casserole

One popular version of cowboy casserole tastes more like loaded Tex-Mex tater tots, sauced with sour cream and cheddar cheese, giving richness to ground beef and vegetables.

This dish is a comforting classic, showcasing layers of tender potatoes slathered in a creamy, cheesy sauce, making it an ideal side for any meal.

We love a good high-low food combo, from fried chicken and Champagne to steak tartare and ruffles potato chips. Another unconventional but nonetheless delicious pairing is tater tots and caviar.

This gluten-free hash brown casserole is an ideal side dish for holiday breakfasts or brunch, allowing for easy preparation and versatility to suit various tastes.

The torta de plátano, a Venezuelan dish made with sweet plantains and cheese, resembles lasagna and showcases the Italian influence in Venezuelan cuisine.