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fromA Couple Cooks
13 hours agoThis Easy Apple Salad Is The Salad of My Dreams
Apple salad pairs tart apples, candied pecans, creamy cheese, pomegranate, and a maple vinaigrette for a quick, flavorful fall side dish ready in 20 minutes.
It's traditionally composed of a giant wreath made of pâte à choux (the same dough used to make eclairs and cream puffs) and a praline crème mousseline. The ring bakes and expands dramatically in the oven; once it's removed and cooled completely, the ring is sliced in half and filled with a light and fluffy cream. It's a showstopping dessert that can't help but take center stage.