#canadian-cuisine

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fromVulture
1 month ago

Top Chef Recap: A Song of Ice and Backfires

I walked away doing the Massimo-Fonzie shoulder shrug of 'The [challenge] sucked!' The ice-hockey-themed Elimination Challenge did not meet expectations, ultimately disappointing.
Everyday cooking
fromTasting Table
2 months ago

Turn Maple Syrup Into Melt-In-Your-Mouth Candy Without Any Extra Ingredients - Tasting Table

Maple syrup can be transformed into candy by heating it and pouring it into molds—making for a unique kitchen experience that balances sweetness with creativity.
Everyday cooking
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