#calvin-eng
#calvin-eng

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Where to get New York City's best Chinese food

Chef Calvin Eng redefines Chinese cuisine through his Brooklyn restaurant, Bonnie's, showcasing regional flavors and innovative dishes.

Everyday cooking

Calvin Eng aims to educate a wider audience about Cantonese-American cooking through his debut cookbook, 'Salt, Sugar, MSG.'

Chef Calvin Eng redefines Chinese cuisine through his Brooklyn restaurant, Bonnie's, showcasing regional flavors and innovative dishes.

Everyday cooking

Calvin Eng aims to educate a wider audience about Cantonese-American cooking through his debut cookbook, 'Salt, Sugar, MSG.'

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