#botanical-spirits

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#amaro-cocktails #herbaceous-flavor-trends #forest-floor-taste-profile #modern-mixology #gin #prickly-pear
Cocktails
fromPUNCH
3 days ago

Every Cocktail Wants to Taste Like the "Forest Floor" Now

Herbaceous and forest-floor-inspired cocktails have evolved from novel to mainstream, with amari and spirit infusions featuring local botanicals now defining contemporary mixology.
Food & drink
fromFood & Beverage Magazine
3 weeks ago

The Hottest Pink Drink of 2025? Waterloo Gin's New Prickly Pear & Rose Gin - Food & Beverage Magazine

Waterloo Gin released a small-batch Prickly Pear & Rose pink gin blending prickly pear, rose, hibiscus, nine botanicals, and limestone-filtered spring water.
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