How To Use The 3-5-7 Design Rule To Style Your Kitchen Like A Pro - Tasting Table
Briefly

The kitchen can be an underappreciated aspect of home design, often more functional than stylistic. The 3-5-7 design rule provides a straightforward method to enhance kitchen aesthetics through effective organization. By grouping items into sets of three, five, or seven, one can create visual interest and harmony. This approach helps to manage both clutter and design by encouraging the use of objects with varying sizes and colors, thus transforming the kitchen into a more cohesive part of the home.
Grouping objects in odd numbers such as three, five, and seven creates visual harmony in kitchen design while bringing order to cluttered spaces.
Experiment with different sized, shaped, and colored items arranged in odd numbers to transform both cluttered counters and empty walls into stylish vignettes.
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