If you forced me to choose my favourite wine, it would have to be white burgundy. At its best and these days it is a ruinously expensive pastime it's a simply thrilling experience that reminds you why wine is such an incredibly special drink.
The 22s are already in the shops, and most of the affordable ones come from the Maconnais, the region to the south, though bar a few exceptions I don't find them as exciting, and too much like chardonnay you can find cheaper elsewhere.
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