"The heart of this remarkable estate is a striking 6,000-square-foot wine tasting room, where thoughtfully curated decor sets the stage for relaxing and savoring world-class wines."
"It's nice having 85 acres for privacy. You have to get used to the black, dark nights and the phenomenal star-filled sky."
"From an operational standpoint, I designed the winery to make it easy for one person to make wine," Greg said.
"I incorporated all the best practices I encountered at the three custom crush facilities we made wine at," Greg said.
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