The Drinking Culture of Italy
Briefly

Italy is known not just for its picturesque landscapes and charming cities, but also for its relaxed lifestyle, where dining and drinking are integral parts of everyday life.
Amari, Italy's signature bitter liqueurs, are created by infusing wine or brandy with an array of herbs and spices, showcasing the diverse flavors of the country.
Italian wines span a broad spectrum of flavors and characteristics, from the zesty vermentino to the robust nebbiolo, but simply can't be encapsulated in a single description.
In Italy, drinking culture doesn't rush; it's a leisurely experience that reflects the passion for food, family, and the vibrant spirits that accompany meals.
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