The FDA found disease-causing bacteria and mold-like substances in Tom's of Maine products, raising serious health concerns and prompting an investigation into their manufacturing processes.
Tom's acknowledged the presence of microbial issues at their Maine facility, stating they have undertaken cleaning measures but the FDA insists on the seriousness of the contaminants.
Tom's claimed that the detection of Paracoccus yeei was due to a lab error; however, the FDA reported they found no evidence supporting this assertion.
The FDA criticized Tom's for distributing products without adequately investigating the water quality used in manufacturing, despite having identified harmful bacteria.
Collection
[
|
...
]