Kyoto exemplifies traditional Japan through its heritage and culture, featuring gold-clad temples, geisha, and matcha tea ceremonies. Over a thousand years as the imperial capital has imbued the city with a vibrant cultural landscape, encompassing kaiseki cuisine and traditional crafts. Modern amenities coexist with this rich background, such as Michelin-starred restaurants and luxury hotels. Despite its popularity, visitors can avoid crowds by exploring lesser-known locales recommended by local experts like Cindy Bissig, adding depth to their experience of the city.
Kyoto embodies traditional Japan with gold-clad temples, bustling streets of geisha, and rich cultural heritage, making it a dream destination for tourists seeking history and modern comforts.
As the imperial capital for over a thousand years, Kyoto hosts a wealth of traditional practices, including kaiseki cuisine, Kyo-ware ceramics, sake brewing, and classical drama forms like kabuki.
The city welcomed over 56 million visitors last year, with nearly 11 million being overseas travelers, drawn by its rich culture, thousands of temples, and Michelin-starred dining options.
Cindy Bissig recommends exploring lesser-known spots in Kyoto to avoid crowded tourist attractions, allowing a deeper appreciation of the city's unique blend of history and modernity.
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