"[With] all of this data, we are trying to build the catalog for the physical world,"
"This repository of information does not exist on Google Maps. It doesn't exist on ChatGPT."
"If you're in technology and you are not making improvements, you are actually decaying. Until it's over all of a sudden,"
Tony Xu and three Stanford classmates began developing DoorDash in late 2012 and launched the company in 2013. DoorDash became the clear U.S. market leader in restaurant delivery and could surpass $13 billion in 2025 while controlling roughly 60% of the U.S. food-delivery market. DoorDash builds proprietary mapping and AI technologies that guide Dashers on parking, entrances, and optimal routes. The company is expanding into new retail categories and geographies while leveraging its data to create a physical-world catalog and maintain competitive advantages under Xu’s leadership.
Read at Fortune
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