California, with the fourth largest economy globally, is a key player in agriculture, producing the majority of the country’s nuts, table grapes, and processing tomatoes. Its Mediterranean climate fosters a range of crops, including almonds, walnuts, and more. Almond production is notably massive, with California alone contributing about 80% of worldwide almond production. In 2023-2024, California produced over 2 billion pounds of almonds. Additionally, walnuts serve as another essential crop, maintaining robust production despite challenges. The industry is also making strides toward sustainability in light of climate change impacts, emphasizing its economic significance and adaptability.
"California’s Mediterranean climate makes it the ideal location for growing a diverse range of crops, leading to its status as a world leader in agriculture."
"Despite producing 80% of the world’s almonds, they rank only 5th in California’s top valued commodities, showing the depth of the state's agricultural economy."
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