"Townie Bagels has proved that dedication can lead to longevity in the desert with quality bagels, breads, breakfast and lunch sandwiches, as well as classic black-and-white cookies."
"Daily bagel flavors include everything from plain to sesame, apple cranberry, Asiago, and one stellar sourdough. The leaner bacon cheddar bialy offers a nice switch-up from the usual bagel selection."
"The Feingold bagel sandwich is as flavorful as it is filling and comes loaded with bagel, egg, bacon, sausage, and ham. The Lox Works feels textbook classic with cream cheese of your choice, tomato, onions, lox, and the perfect amount of briny capers."
"Arrive early, call ahead, or use Townie's website form to place an order. They'll call back to confirm, ensuring that heartbreak doesn't happen when they sell out by the end of the day."
Townie Bagels, opened by Andy Wysocki and Bill Sanderson in 2015, specializes in East Coast-style bagels and baked goods in Palm Springs. The shop features a range of bagel flavors, including plain, sesame, and sourdough, along with unique options like bacon cheddar bialy. Popular sandwiches include the Feingold and Lox Works. Townie also offers various cream cheese spreads and non-bagel items like sourdough loaves and pasta. The casual dining space is inviting, and customers are encouraged to order ahead to avoid selling out.
Read at Eater LA
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