With the arrival of spring, the Bay Area becomes vibrant with winery events and beer festivals. Notable highlights include the Wine Blending Classes at Arroyo Cellars, where participants can create custom wine blends, and the Sonoma Sips program, featuring discounted tastings at over 30 participating wineries. Moreover, the Chardonnay Blending Experience at Cuvaison allows guests to engage closely with winemaking. Other events, such as the Mustard Season Wine & Sausage Tasting at St. Supery and the festive St. Patrick’s Day celebration at McGrail Vineyards, emphasize community and seasonal flavors in the wine culture.
Join winemaker Steve Rogstad at Cuvaison for an immersive Chardonnay blending experience where guests can directly participate in crafting a unique wine blend for themselves.
St. Supery Estate Vineyards invites you to celebrate Napa Valley's mustard season with a tasting event featuring local wines paired with artisanal mustards and sausages.
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