Tombstone has launched a new line of frozen pizzas featuring a French Fry Style Crust that aims to enhance the frozen food experience. Unlike typical pizza crusts, these crusts are made from potato-based ingredients, promising a texture reminiscent of crispy french fries. The product line includes two varieties, Chili Cheese and Loaded Bacon Cheddar, designed to grab attention in the frozen aisle, especially appealing to fans of comfort food. The innovation responds to a market where most frozen pizzas are perceived as bland and unexciting.
While most frozen pizzas fail to deliver on taste and quality, Tombstone's new French Fry Style Crust addresses these issues, combining beloved comfort foods into one.
Tombstone aims to elevate the frozen pizza experience with its innovative French Fry Style Crust, designed to bring together the flavors of pizza and fries.
These new pizzas—Chili Cheese and Loaded Bacon Cheddar—promise to redefine bar food by offering a creative twist on traditional frozen fare.
With crusts made from potato starch and flakes, these pizzas deliver a texture reminiscent of crispy french fries, challenging conventional frozen pizza standards.
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