The CDC and FDA are investigating a recent salmonella outbreak associated with cucumbers from Bedner Growers in Florida, with impacts across 15 states. So far, 26 reported illnesses and nine hospitalizations have emerged, but no deaths have been recorded. Notably, these cucumbers were distributed to various food services and may still be sold in stores. Health officials identified links to the farm and previously reported outbreaks, calling for consumers to discard uncertain cucumbers. Symptoms typically include diarrhea and fever, with severe risks for certain demographics, prompting increased public health vigilance.
Health officials discovered a new salmonella outbreak tied to Florida-grown cucumbers, with over 550 illnesses reported last year, prompting urgent investigations.
The FDA confirmed 26 individuals across 15 states were affected by cucumbers linked to Bedner Growers, with ongoing inspections revealing active contamination sources.
At least nine hospitalizations have been reported, but no fatalities. Affected cucumbers were distributed from late April and may still be in circulation.
Symptoms of salmonella include diarrhea, fever, and vomiting; while most recover within a week, severe infections pose risks to vulnerable populations.
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