Go to Chang's Kitchen Restaurant for the dry-fried wings - Review - San Francisco - The Infatuation
Briefly

Chang's Kitchen Restaurant offers a strong alternative to the renowned San Tung for chicken wings, featuring their celebrated dry-fried wings, which are a blend of spice and sweetness. The restaurant also serves other notable dishes such as salt and pepper pork, housemade scallion pancakes, and Shanghai styled rice cakes. It's praised for accommodating diners with minimal wait times and a guarantee of satisfaction regardless of group size. However, some dishes, like the Shanghai steamed dumplings, may fall short in comparison to the others, lacking the expected burst of soup.
You're coming here, you're getting the wings (and in case you forget, just look at the many photos of them plastered on the walls). They're slightly spicy and a bit on the sweet side, but all around delicious.
If you're quoted an incomprehensible wait time at San Tung, this is your best backup plan. And even if you're not, it's always easy to get a table, no matter the size of your group, and you'll leave satisfied.
Read at The Infatuation
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