"This booming teahouse chain specializes in Chinese flower and fruit teas, particularly jasmine teas. The brand is growing rapidly around the world - after launching its first location in 2021 in Shenzhen, China, it has grown to more than 2,000 worldwide locations."
"There are Asian matcha houses, pouring the fresh and forest-green green tea, and Latin American spots making café de olla and Tijuana tonics. You might encounter buzzy Yemeni coffee shops, "Bridgerton"-inspired high tea parties or a Korean pour-over mecca whose drinks are as beautiful as the flowers it sells."
The Bay Area is experiencing a surge in specialty cafe openings as spring arrives, offering residents diverse beverage options beyond traditional coffee. New establishments include Asian matcha houses serving fresh green tea, Latin American cafes preparing café de olla and Tijuana tonics, Yemeni coffee shops, high tea venues inspired by Bridgerton, and Korean pour-over cafes. Molly Tea, a rapidly expanding Chinese teahouse chain specializing in flower and fruit teas, has opened multiple Bay Area locations since October 2024, with additional openings planned. The chain, which launched in 2021 in Shenzhen and now operates over 2,000 worldwide locations, features premium jasmine milk tea as its flagship beverage. These new venues provide affordable alternatives to heating costs while offering unique cultural beverage experiences.
Read at The Mercury News
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