Tony Gemignani is a highly successful chef and restaurateur in North Beach, San Francisco, known for his numerous restaurants and culinary achievements.
Gemignani is the first non-Neapolitan to win the title of world champion pizza maker at the World Pizza Cup in Naples, Italy. He also holds four Guinness World Records.
Gemignani's favorite restaurant for a splurge is Tadich Grill, where he enjoys their simple, old school cocktails, octopus salad, garlic bread, and various seafood and steak dishes. He appreciates the amazing staff and often goes there with his family.
Gemignani is the first non-Neapolitan to win the title of world champion pizza maker at the World Pizza Cup in Naples, Italy. He also holds four Guinness World Records.
Gemignani's favorite restaurant for a splurge is Tadich Grill, where he enjoys their simple, old school cocktails, octopus salad, garlic bread, and various seafood and steak dishes. He appreciates the amazing staff and often goes there with his family.
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