One dead, several hospitalized after eating wild mushrooms in California

"Twenty-one cases of toxic mushroom poisoning, including one fatality, have been reported in California beginning in mid-November, the department announced in a news release Friday. Several of these cases resulted in patients needing intensive care, and at least one person may require a liver transplant. Severe liver damage has been reported in both adults and young people, according to the release."

"The death cap mushroom is responsible for more deaths worldwide than any other mushroom, according to the Bay Area Mycological Society. Though it isn't native to California, the mushroom is found throughout the state, as it thrives near live oak trees. The mushrooms can grow at any point during the year, but tend to be most abundant in the fall and winter rainy seasons, and in other damp conditions."

California Department of Public Health officials report 21 cases of toxic mushroom poisoning beginning in mid-November, including one death and multiple hospitalizations. Several patients required intensive care and at least one may need a liver transplant. Severe liver damage has been reported in both adults and young people. The poisonings were likely linked to accidental consumption of death cap mushrooms (Amanita phalloides), with notable clusters in the Bay Area and Monterey regions. Death caps thrive near live oak trees, are found statewide, and are most abundant in fall and winter rainy seasons and damp conditions. Initial symptoms include diarrhea, nausea, vomiting, abdominal pain and dehydration, often followed by a brief improvement before potential liver failure. Health care providers are advised to contact the California Poison Control System.

Read at SFGATE