"The biggest thing I noticed while decluttering was how much I got done in 25 minutes. Our pantry has admittedly needed decluttering for a while now, and I've been avoiding it because I knew it was going to be a big task. To my surprise, I got it done in just two Pomodoros - an hour! I honestly couldn't believe it; I anticipated it would take an entire afternoon."
"I started by taking everything out of the pantry and tossing the items that were old and expired. I also organized all the items I knew I would be keeping into categories. All of this took about 25 minutes. The second 25 minutes was spent putting everything back, rearranging a bit, and taking a few trips to trash and recycling."
The Pomodoro technique structures work into 25-minute focused intervals followed by five-minute breaks, with a longer break after four cycles. Applying Pomodoro to a pantry decluttering allowed completion in two 25-minute sessions, totaling about one hour. The process began by removing all items, discarding old and expired goods, and grouping keepers into categories. The second interval was used to return and rearrange items and handle trash and recycling runs. Short, timed work periods maintained focus, reduced imagined task difficulty, and prevented burnout. The method transformed a daunting decluttering task into a rapid, manageable project.
Read at Apartment Therapy
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