Portland is celebrating Mardi Gras with a range of delicious dishes across various restaurants and food carts. Highlights include limited king cakes and a king cake bread pudding from Avenue Saint Charles, classic king cakes from Beaverton DB Dessert Company, and themed beignets and paczki from Concordia Doe Donuts. Meanwhile, the Hollywood District Screen Door offers an extensive Louisiana-inspired menu on March 4, including crawfish boils and hurricane cocktails. The city's festivities culminate with The Mysti Krewe of Nimbus's annual Mardi Gras Ball featuring live music and traditional food.
Avenue Saint Charles Tyler Auton's Cajun and Creole cart is making limited quantities of king cakes and a special king cake bread pudding with pecans.
Beaverton DB Dessert Company is offering classic king cakes frosted appropriately for Mardi Gras and celebration platters with mini desserts.
On March 4, Concordia Doe Donuts will serve themed beignets and paczki during extended hours, taking special orders for these festive treats.
Hollywood District Screen Door, on March 4, will provide a special menu featuring Louisiana crawfish boil, gumbo, king cake, and hurricane cocktails.
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