Meadowrue - named for the buttercup-esque Western Meadowrue - uses folk tales and enchanted forests as inspiration, serving chinook salmon rillettes and Old Fashioneds under a vertical ceiling garden and twinkling lights.
The cocktail menu is where Meadowrue appears to be flexing: For instance, the bar's take on a margarita uses a private Meadowrue barrel of Codigo 1530 Rosa Tequila, as well as Grand Marnier, clarified orange juice, and lime treacle.
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