FOOD & DRINK
Bullard TavernThe Tex-Mex restaurant's special prix-fixe menu for Father's Day sounds like something straight out of an Outback Steakhouse, if that Outback Steakhouse were located in heaven: a fried bloomin' onion with spicy remoulade, a classic iceberg wedge salad, a wood-grilled bone-in ribeye with wood-roasted mushrooms, grilled asparagus, salt-baked potatoes, and rocky road ice cream.
Bullard TavernThe Tex-Mex restaurant's special prix-fixe menu for Father's Day sounds like something straight out of an Outback Steakhouse, if that Outback Steakhouse were located in heaven: a fried bloomin' onion with spicy remoulade, a classic iceberg wedge salad, a wood-grilled bone-in ribeye with wood-roasted mushrooms, grilled asparagus, salt-baked potatoes, and rocky road ice cream.
[
add
]
[
|
|
...
]