"The room, spread across three connected spaces with exposed stone and burgundy walls, has real potential. However, what let us down was everything else: a glacial three-hour lunch, inattentive service, and portions that left us ordering cheese we didn't want just to feel fed."
"Chef Yurika Kitano, formerly of Clamato, cooks a Franco-Japanese lunch menu at 24€ for two courses and 29€ for three. The wine list is genuinely impressive, deep in natural producers with strong Alsace and Jura sections."
Épopée opened in the 11th arrondissement in late 2025, receiving a positive review from Le Figaro and a Michelin Bib Gourmand. Chef Yurika Kitano offers a Franco-Japanese lunch menu priced at 24€ for two courses and 29€ for three. The wine list features natural producers with notable Alsace and Jura selections. However, the experience was marred by slow service, a lengthy three-hour lunch, and inadequate portion sizes, leading to dissatisfaction. There are thirty-five other recommended restaurants in the area.
Read at PARIS BY MOUTH | WE'RE DELICIOUS
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