Researchers at Nagoya University discovered that luteolin, an antioxidant found in common vegetables like celery and broccoli, may prevent greying in mice. Although untested in humans, the lead author, Professor Masashi Kato, expressed excitement over the findings, suggesting luteolin could have a unique ability to stop the graying process. As people age and their hair turns grey due to pigment cell death, luteolin's potential role in halting this process could revolutionize how individuals address grey hair, providing a natural alternative to hair dyes.
This finding suggests that luteolin may have a unique medicinal effect that prevents graying, as seen in our studies with mice.
Mice given luteolin kept their black fur even as their cage mates' fur turned grey, showing promising results in preventing the greying process.
Collection
[
|
...
]