As the New York Mets gear up for the 2025 season aiming for on-field success, they celebrate their culinary accomplishments. Citi Field has been awarded the Best Baseball Stadium Food for the third year by USA Today's 10Best, highlighting the park's commitment to providing an exceptional food experience. The award, determined by public votes and expert nominations, reflects the diverse dining options available, including dishes from celebrity chefs and local ingredients. Mets executives emphasize that quality culinary offerings are vital to enhancing fan experiences at the ballpark.
Citi Field has won the Best Baseball Stadium Food award for the third consecutive year, showcasing its dedication to culinary excellence that enhances the ballpark experience.
Mets Vice President James Benesh expressed pride in Citi Field’s recognition, emphasizing how high-quality food contributes significantly to creating the ultimate fan experience.
Citi Field's diverse dining options mirror the richness of Queens, featuring unique dishes like filet mignon sandwiches and creative twists contributed by renowned chefs.
Executive Chef Jason Eksterowicz has been instrumental since 2017, focusing on sustainable ingredients and modern cooking techniques to elevate stadium dining.
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