"Gourmet" food halls lost their specialness years ago. There are too many of them.
As the halls grew to more than 30 in Manhattan alone, the pandemic-scattered talent pools needed to staff them shrank.
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"Gourmet" food halls lost their specialness years ago. There are too many of them.
As the halls grew to more than 30 in Manhattan alone, the pandemic-scattered talent pools needed to staff them shrank.