The food at Eel Bar is mostly great, even better than Cervo's, though some may find it too close to conventional tapas bar fare.
The restaurant's decor is pleasantly somber and positively European, with dark-stained woods and strategic mirrors, reminiscent of I Sodi.
The menu features three pintxos, including a classic Gilda skewer with olives, anchovies, and pickled chiles, inspired by a 1946 Rita Hayworth movie.
Eel Bar stands out with no theme-bar aesthetics like black-and-white fishing photos, nostalgic placards, or buoys on the walls, creating a sophisticated ambiance.
[
Collection
]
[
|
...
]