Cheburechnaya in Rego Park offers the best and most affordable smoky, charcoal-grilled meats in NYC, with a menu blending Uzbek, Israeli, and Russian dishes.
The lamb ribs at Cheburechnaya exemplify the quality of the kebabs, with fatty lamb absorbing smoke, charred edges, and a smoky aroma; best eaten off the skewer.
Variety meat kebabs like lamb heart and testicles offer unique flavors, with the former resembling filet mignon and the latter having a smoky chicken taste.
Accompany your kebabs at Cheburechnaya with non bread or a cracker-like matzoh for a complete and satisfying meal experience in a cozy setting.
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