"The month-long menu is a maximalist love letter to cream cheese in all its forms, whether folded into babka, piped into buns or baked into Basque-style rounds."
"Leading the charge is the Cheesecake Babka, a mash-up of two of the bakery's signatures: its 'Best of New York' babka swirled with classic cheesecake filling and finished with streusel."
"There are also a few options designed for peak spring, including the Strawberry Cheesecake Bun, which piles jam and fresh strawberries onto a brioche base."
"Breads Bakery, long known for its Israeli-inspired pastries and cult-favorite babka, has turned Cheesecake May into something of a yearly tradition."
Breads Bakery is hosting its annual Cheesecake May from May 1-31, showcasing a diverse menu centered around cheesecake. Highlights include Cheesecake Babka, Cheesecake Rugelach, and Basque Cheesecake. Seasonal offerings feature Strawberry Cheesecake Bun and Strawberry Matcha Cheesecake. The menu also includes savory options like Cheese & Potato Pashtida and New York Bagel Stick. Breads Bakery is known for its Israeli-inspired pastries and has made Cheesecake May a beloved tradition, offering a unique blend of sweet and savory treats.
Read at Time Out New York
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