How 'Ireland's first glamping farm' is now 'training Co Cork's youngest farm-hands'

David Ross highlights the necessity of diversifying into agri-tourism, asserting that without these ventures, "the farm wouldn't have survived." This reflects the significant pressure on traditional farming incomes.

At Top of the Rock farm, David Ross describes the daily routine that includes 'milking a cow in the old cow stall our grandfather built a hundred years ago,' emphasizing the blend of tradition and innovation that supports the farm’s sustainability.

Read at Independent