"There's a lot of people that are just not linked to anything. So this is our way of linking people to health care. The food is what brings people in."
"The team members, a concurrent disorders specialist, a nurse and two case managers, say they're trying to make care something that feels safe for residents to accept."
"More people are turning to food banks amid the soaring cost of living; the number of people using those services hit a peak across the country in 2023."
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