An Exuberant Thai Spot With Fiery Food and Wild Cocktails
Briefly

When Soothr opened on a side street in the East Village in 2021, it focused on Sukhothai cuisine and gained popularity through endorsements from Eater and a New York Times review.
Sappe, the successor to Soothr in the West Village, offers a vibrant dining experience with a menu deep diving into Isan fare, featuring maximalist cocktails and standout skewers.
Sappe's menu includes a variety of items like skewers, fried and grilled dishes, hot pot, rice, noodles, and entrees, with cocktails named after Thai theater characters like Miss Dolly and Boonrod.
Read at Eater NY
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