What Not To Use When Descaling Your Nespresso Machine - Tasting Table
Briefly

Proper maintenance of your Nespresso machine is crucial for its longevity. Descaling is essential to eliminate mineral buildup, which not only affects performance but also taste.
Using vinegar or lemon for descaling is not recommended; these acids can damage rubber seals and leave unwanted smells and tastes in your coffee.
Nespresso's Descaling Solution is specifically formulated for its machines, ensuring effective cleaning without harm to any sensitive parts, promoting functionality and flavor.
Regular cleaning can prolong the lifespan of your Nespresso machine, making it vital for owners to follow the manufacturer’s recommended practices and use appropriate materials.
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