Longhorn Steakhouse's Parmesan crusted chicken offers a gluten-free option that retains rich flavors, providing a satisfying alternative for diners reducing their red meat intake.
The chicken is freshly grilled and topped with a flavorful garlic and Parmesan cheese blend, allowing the restaurant to offer gluten-free meals without sacrificing taste.
Many items at Longhorn, like grilled chicken tenders and seasoned rice, are gluten-free, but the kitchen cannot be classified as entirely gluten-free due to shared preparation areas.
The restaurant provides a gluten-sensitive guide cautioning that while many dishes can be made without gluten, cross-contamination may occur, and diners should be aware.
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