How Martha Stewart Described The Food In Prison - Tasting Table
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How Martha Stewart Described The Food In Prison - Tasting Table
""What worries me is the very poor quality of the food and the unavailability of fresh anything, as there are many starches and many carbs, many fat foods. No pure anything.""
""wasn't a coffee drinker anyway, but boy, that coffee was terrible and the milk was ... everything was terrible.""
""dragged into solitary [confinement]""
""no food or water for a day.""
Martha Stewart served five months at the Alderson Federal Prison Camp in West Virginia following convictions tied to the ImClone insider trading scandal. She journaled about concerns over food quality, noting lack of fresh items and heavy reliance on starches, carbohydrates, and fatty foods. Coffee and milk were described as particularly bad and far from her usual healthy preferences. Stewart received a lower bunk because of her age but preferred the upper bunk due to nicer mattresses, calling the beds saggy and unhealthy. She also experienced being placed in solitary confinement without food or water for a day.
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