This article highlights enduring restaurants in Miami and Fort Lauderdale, emphasizing their historical significance and unique offerings. Jaxson's Ice Cream, a charming diner since 1956, is known for its homemade treats and eclectic decor. The Mai-Kai, a Polynesian-themed restaurant also established in 1956, recently reopened after renovations, continuing its legacy of vibrant cultural experiences. Other notable establishments include Frankie's Pizza and Arbetter Hot Dogs, which hold landmark status, and Lester's Diner, famous for its extensive all-American menu and nostalgic diner atmosphere. Joe's Stone Crab, operational since 1913, is another iconic venue that has attracted numerous celebrities over the decades.
Jaxson's Ice Cream Parlour, opened in 1956, is celebrated for its eclectic decor and homemade ice cream alongside sandwiches and steaks, creating a nostalgic atmosphere.
The Mai-Kai in Fort Lauderdale reopened in November 2024, showcasing Polynesian culture with dancers and classic tiki cocktails, preserving its vintage charm since 1956.
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