Miami features a plethora of extravagant food and drink options that epitomize excess. Among the most notable items are the Bananas & Caviar at Oro, priced at $250, combining Kaluga caviar and fermented banana peel butter. El Cielo provides a surreal 20-course tasting menu for $289, including creative dishes like the Tree of Life. Miami's culinary scene encourages indulgence, catering to those seeking gourmet delicacies and lavish experiences, making it a playground for food lovers willing to splurge on extraordinary dining.
In Miami, you go big or go home, including with its food and drink. Naturally, the decadent options range from gilded steaks to a $30,000 cocktail.
At Oro, the Bananas & Caviar dish combines Kaluga caviar, fermented banana peel butter, plantain waffle, and horseradish, priced at $250.
El Cielo offers a 20-course tasting experience for $289, featuring surreal dishes like the Tree of Life which incorporates yucca bread.
From $150 chicken tenders to a $30,000 cocktail that comes with its own Birkin, Miami stands out for its extravagant food experiences.
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