"Thanks to an appearance on Chef's Table, Ivan Ramen has become one of the most famous ramen joints in the world but owner Ivan Orkin was already making waves before Netflix put him on screen. After opening a ramen shop in Tokyo that became one of the best in the city, a massive accomplishment for a foreigner, Ivan returned to the US in 2012 to open a restaurant in NYC and his place has remained popular ever since."
"Ivan was in London at the start of the year for a two-month residency at Kaia at The Ned, where he was serving an exclusive menu featuring bowls like Tori Shoyu Wonton Men (chicken broth, soy tare, chicken breast 'chashu', chicken wontons, yu choy and thin rye noodles) and Lobster Mazemen (lobster broth, lobster poached in ginger-scallion butter, fried shallots, katsuobushi salt, thick rye noodles and optional caviar add-on)."
Ivan Orkin earned acclaim with a Tokyo ramen shop and a successful New York restaurant after returning to the US in 2012. An appearance on Chef's Table increased international recognition for Ivan Ramen. Ivan completed a two-month residency at Kaia at The Ned in London, serving an exclusive menu that included Tori Shoyu Wonton Men and Lobster Mazemen with detailed ingredients and an optional caviar add-on. A permanent Ivan Ramen location will open in Clerkenwell on Tuesday 18 November 2025. The address is 98 Farringdon Rd, London EC1R 3EA and more information is at ivanramen.co.uk.
Read at London On The Inside
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