Layla Bakery is set to open its second location in Acton this September, attracting croissant lovers from London. The new bakery will focus on takeaways and will provide a limited number of seating options. The menu will feature items similar to those at the original Notting Hill location, including sourdough bread, sandwiches, and a variety of pastries. Exclusive local offerings will also be available. Layla focuses on community spirit, with Tessa Faulker as founder and Colton Dinner managing both locations.
Layla Bakery, a popular spot in Notting Hill, will open its second location in Acton this September, focusing on takeaways with a community-oriented approach.
The Acton branch will serve similar baked goods to the Ladbroke Grove location, including sourdough breads, sandwiches, pastries, and exclusive local offerings.
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